Matt isn't a fan of red sauce pasta.
Whenever I would make it he would grumble under his breath :/
We all LOVE this!
I lessen up the red pepper flakes for Ethan.
I also just use water. Its a little more 'watery' but if you let it boil down without the noodles or have the lid off while your setting the table it thickens.
I also use fresh tomatoes chopped and gluten free noodle from Trader Joes :D
http://www.apronstringsblog.com/one-pot-wonder-tomato-basil-pasta-recipe/?fb_source=pubv1
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